Print
SUMAN MURON RECIPE ( WATCH TRICK TO TWIST CHOCO AND MILK)

SUMAN MURON RECIPE PLUS STEP BY STEP VIDEO


  • Author: shobee

Description

Moron ( moo-ron) is a Filipino dessert almost similar to that of Suman. It wrapped with banana leaves, it is pre cooked and steamed for the the mixture to stick together and for the banana leaf's aroma to stick to the dough. While Suman 's ingredient is mainly made of sticky rice, Moron is made mainly of glutinous rice flour and rice flour. It has two layers, which is the Chocolate Late ( Moron's darker spot ) and the Milk Flavor layer ( Moron's white spot) . These layers are intertwined together blending each other's taste.


Scale

Ingredients

Chocolate layer:

  • 1 cup rice flour
  • 1/2 cup glutinous rice flour
  • 1/2 cup cocoa
  • 3/4 cup sugar
  • 1 teaspoon Vanilla FLavor
  • 1 1/2 cup coconut milk

Vanilla Layer:

  • 1 cup rice flour
  • 1/2 cup glutinous rice flour
  • 3/4 cup sugar
  • 3/4 cup Evaporated milk
  • 1 teaspoon Vanilla Flavor

Instructions

Chocolate layer:

  1. Put all of the first 4 ingredient in a medium sized bowl.
  2. And add in the coconut milk and vanilla.
  3. Mixed all of the ingredient and cook in a medium heat until pasty. ( watch video )
  4. Let cool and roll into small,long sized tube.And intertwine with the vanilla layer and wrap in a banana leaves

Vanilla Layer:

  1. Put all of the first 3 ingredient in a medium sized bowl.
  2. And add in the evaporated milk and vanilla.
  3. Mixed all of the ingredient and cook in a medium heat until pasty. ( watch video )
  4. Let cool and roll into small,long sized tube. And intertwine with the Chocolate layer and wrap in a banana leaves
  5. WHEN BOTH LAYER ARE INTERTWINED, WRAP THEM WITH BANANA LEAVES . LINE IN A STEAMER AND STEAM FOR 45 MINUTES.

Notes

PLEASE WATCH VIDEO FOR REFERENCE

  • Category: Snacks
  • Cuisine: Filipino