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Instant Pot Miso Ramen Hack
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5 from 1 vote

Instant Pot Miso Ramen Hack

Instant Pot Miso Ramen Hack at home. Quick and easy with a high caliber taste, easy on your pocket and make you a "famous" mom to your family.
Author: Shobee

Ingredients

  • 1 pack Ramen Pack
  • 1 sachet Ramen spice
  • 1 1/2 cups water
  • 1 tbsp Miso paste
  • 1 clove garlic
  • 1 inch ginger
  • 1 tbsp sugar
  • 1 tbsp Roasted Sesame oil please see the ingredient post about it
  • red onion, marinated egg for garnish

Instructions

  • Shred the ginger, and garlic into the ramen bowl. Add the miso paste, half or the whole pack of ramen spice,sugar, and roasted sesame oil in the same bowl. Mix completely until incorporated.
  • Put the inner pot into the instant pot base and add the water and the ramen noodles. Cover the pot with the pressure cooker lid. Push the pressure cooker button setting and set the pressure to LO. Set the timer to zero.
  • Make sure that you pay attention to the beep and quick release.
  • Remove about half the cup of the broth and add to the spices. Mix until there are no lumps. Add the remaining broth and mix. Add the noodles and garnish with marinated egg and onion.
  • Serve immediately.

Notes

  • Quick release- this is one of that meals you cook in the Instant Pot where you really need to pay attention to that beep that tells you that the pressure cooking is done. The pressure cooking time is set to zero, so this is cooked quickly. Leaving the noodles in the Instant Pot can make it overcooked. So remove the noodles immediately and transfer them to the bowl.
  • Eat immediately. don’t allow the noodles to sit in the broth continually. Doing this cooks the noodles more, making them mushy. 
  • Add your favorite garnish- make this meal yours by adding your favorite toppings.
  • Roasted sesame oil- you need to use roasted sesame oil in this recipe. This adds so much flavor to the broth.