DALGONA COFFEE THE NO FAIL VERSION
DALGONA COFFEE THE NO FAIL VERSION. Coffee or whipped coffee is trending right now, for some good reasons: it is easy to make, it is delicious and a perfect morning surprise for somebody you love. Make it now, and I will show you how...
Servings: 3
Calories: 43kcal
Equipment
- electric mixer
Ingredients
- 2 tablespoon instant coffee I used Nescafe' classic
- 2 tablespoons white sugar
- 2 tablespoons hot water
Instructions
- Add first three ingredients in a mixing bowl and mix using electric mixer.
- Mix until mixture is stiff peaks.
- Add ice into a clear glass, and add milk of your choice. Fill glass about a third of milk.
- Scoop coffee mixture and put on top of the milk. You can mix the frothy coffee with the milk, but I prefer to drink my Dalgona coffee with the pretty foam on top.
Notes
Please watch this video for instruction: Dalgona Coffee
Nutrition
Calories: 43kcal | Carbohydrates: 11g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 1mg | Potassium: 118mg | Sugar: 8g | Calcium: 5mg | Iron: 1mg