How Do you Cook Pampano by Baking or Steaming
How do you cook Pampano BY BAKING OR STEAMING?
For us, we cook Pampano by baking and steaming. This post today will show you just how to cook your Pampano fish in easy and simple way.
Ingredients
- 2 lbs fresh Pampano
- 5 cloves of garlic crushed
- 1 small onion chopped
- 3 slices of lemon
- 2 teaspoons lemon juice
- sesame oil
- 1 to 1/4 cup butter i only use 2 tablespoons
Instructions
- Clean Pampano and put into an foil wrap.
- Seal the sides so that liquid will not spill
- Arrange onion, garlic lemon and sprinkle with lemon juice.
- Add in oil and butter and close foil.
- Bake fish in a preheated 350 F pre heated oven for 30- 45 minutes.