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Simple Pumpkin Cheesecake Spread and Dip

Ingredients
  

  • 1/2 cup Homemade pumpkin Puree you can use 100 % can Pumpkin Puree
  • 5 tablespoons 1/3 Less Fat Philadelphia Cream Cheese
  • 6 tablespoons powdered Sugar
  • 1/2 teaspoons ground cinnamon
  • 1/4 teaspoon nutmeg

Instructions
 

  • Place cream cheese and sugar in a medium sized bowl and beat using your electric mixer until smooth. Add in puree, cinnamon and nutmeg and mix until combined. Put in a small sized container with cover and refrigerate. Enjoy!