Filipino Style Pork Barbecue
Filipino Style Pork Barbecue is marinated with homemade Filipino Barbecue Sauce which was made with ketchup, sprite, sugar, soy sauce and spices. It's marinated overnight, to achieve that Filipino flavor inside the meat.
Submerge barbecue skewer in the water overnight and then pat dry excess water when they are ready to use.
Marinate the sliced meat in the Filipino style sauce overnight.
Stitch meat into the skewers and preheat the griller.
Grill the meat until cook through and brush with the ketchup mixture.
Click Filipino Style sauce
for the instructions here