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5 from 1 vote

POOR MAN VERSION OF PORK MENUDO

Course: Main
Cuisine: FILIPINO
Author: Shobee

Ingredients

  • 1 pound lean pork meat cut into bite sized pieces
  • 1/2 of red bell pepper chopped
  • 1 stick of carrot cubed
  • 1 medium sized potato cubed
  • 1 cup garbanzo or green peas
  • 1/2 plus more cups of tomato sauce
  • 1 small size onion chopped
  • 2 cloves garlic
  • 1/4 cup water.
  • tomato paste optional
  • 2 tablespoons cooking oil

YOU CAN ADD (optional)

  • 2 pieces of hot dog
  • small can of liver spread
  • raisins

Instructions

  • In a medium sized pan heat cooking oil and saute' onion and garlic. When onion looks transparent and garlic is golden brown, add in the meat and cook until brown in all sides. Add in water to soften meat . Add more if needed. When meat is soft, add the carrots and potato and cook until soft.Then add in the tomato sauce and tomato paste and green peas or garbanzo and bell pepper. Cook for another 4 minutes and season with small amount of soy sauce and salt. Season according to your liking.
  • ADD THE OPTIONAL INGREDIENTS. THE TASTE SHOULD TASTE LIKE A STEW BUT MORE STICKY.