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5
from 1 vote
Green Beans – Vegetarian Recipe
Author:
Shobee
Ingredients
1
lb
fresh green beans
sliced into small pieces
1/2
lb
pork or chicken breast
tofu if you are vegetarian , slice into bit sized peices
2
tbsp
olive oil
1
small onion
chopped
5
cloves
garlic
or more, crushed
soy sauce
Instructions
Heat the oil then saute' garlic and onion
Add the pork or chicken. Cook and simmer, until totally cook. Add in the green beans and season with soy sauce. Season to your liking.
If using tofu, add it after the green beans.