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how to Make yogurt in the Instant Pot
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Homemade Yogurt Recipe

This Homemade Yogurt Recipe yields a creamy, delicious yogurt using simple ingredients and instructions. A healthy snack or breakfast!
Prep Time10 minutes
Cook Time6 hours
Course: Breakfast
Servings: 11 people
Calories: 45kcal
Author: Shobee

Ingredients

  • 4 cups Fair Life Milk Brand
  • 2 Sachets Yogurt Powder
  • 1/2 cup Sweet Condensed milk

Instructions

  • Pour the milk into the Instant Por Inner Pot- in this recipe, we don't need to pre-boil the milk since it has been pasteurized.
  • Add the condensed milk and the yogurt powder. Ensure that the milk and the condensed milk are incorporated. I do this by mixing them vigorously so that they form bubbles.
  • Transfer the yogurt to the container, or leave it as is in the pot. You can always separate it in an individual container later.
  • Cover with the Instant Pot lid. Push the yogurt function and set the time to six to eight hours. If the yogurt is not set after six hours, add two more hours fermenting times.

How to make yogurt using the leftover yogurt

  • Pour four cups of milk in a pot. Add one-fourth cup of leftover yogurt and condensed milk. Mix thoroughly. Follow the remaining instructions.

Nutrition

Calories: 45kcal | Carbohydrates: 8g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 0.05g | Monounsaturated Fat: 0.3g | Cholesterol: 5mg | Sodium: 18mg | Potassium: 52mg | Sugar: 8g | Vitamin A: 37IU | Vitamin C: 0.4mg | Calcium: 40mg | Iron: 0.03mg