10 EASY SAVORY FILIPINO FOODS YOU CAN MAKE FOR CHRISTMAS FEAST. Hello, hello, hello. I am dropping by today to share with you this 10 easy Filipino foods you can make for your Christmas feast or HANDAAN -feast. I made sure that these are the easy recipes I posted in the blog. The Lumpia made the list and that Arroz Caldo is making its appearance too, as it is really famous for us, Pinoy. So scroll down,click on the link posted below the image and choose some possible menu candidates you can make . ENjoy!
Check out this Filipino food collections here:
10 EASY SAVORY FILIPINO FOODS YOU CAN MAKE FOR CHRISTMAS FEAST LIST:
DINUGUAN RECIPE KAPAMPANGAN
FILIPINO PORK BLOOD STEW (DINUGUAN ) is a famous cultural food from the Philippines that you need to know or even try.
Check out this recipe
CROCK POT BEEF AFRITADA- A FILIPINO FOOD FAVORITE
ZUCCHINI AND CHICKEN LUMPIA RECIPE
What I am sharing with you today is one among the many process of how to use up your Zucchini.Make use of that Zucchini, the Filipino way.
Check out this recipe
AN ISLAND FAVORITE FILIPINO PANCIT CANTON RECIPE DONE IN 40 MINUTES
When ever you attend a Filipino gathering, you will always find Pancit Canton. This is very popular in my country that whenever you are in a Filipino party, this is guaranteed to be present. Pancit is also a MUST and always served on BIRTHDAYS TO WISH SOMEBODY A LONG LIFE AHEAD.
5 WAYS TO MAKE DELICIOUS PANCIT PALABOK EVEN WHEN YOU ARE NOT IN THE PHILIPPINES
Check out this recipe
POCHERO RECIPE
Check out this recipe
Arroz Valenciana Easy Recipe
Arroz Valenciana is a Filipino Paella version. It may look similar to Paella, but the ingredients are way different. In the Philippines, this is often served on Christmas and special occasions, but I make it for my meal prep.
Check out this recipe
Lechon Kawali
This Lechon Kawali is boiled and deep-fried in hot oil to get that crispy skin. There’s Minimum prep time for the meat with fantastic results.
Check out this recipe
Pork Adobo
Adobo is one of the famous Filipino cuisine worldwide. You can use pork, chicken, beef and even fish.
Check out this recipe
Pasko na! Nakakagutom naman yan.
Sarap!!!!
Sure is! Thanks for letting me use your Bibingka ROyal Post .
No worries, it is my pleasure