How to Make self rising flour using only ingredients that could probably be in your pantry. It’s very easy.
For more simple recipe click: 2 Ingredient dough .
Hey guys! It’s crazy. Our grocery store don’t have yeast and self rising flour. In my last 2 Ingredient Dough post, I shared about the yeast being extinct; and while, maybe editing it, people in Central Oregon may have been panic buying wiping the flour shelves.
It looks like after people were hoarding toilet paper, they decided to move on and decide to hoard on baking goods.
Although I am frustrated, I am not worried because I thought I can make my own
- All purpose flour
- Baking Powder
HOW TO MAKE IT
- As I mentioned, it is so easy. Just mix all of the ingredients and place it in a sealed container.
How about you? Have you been making self rising flour before, or just now that this pandemic happened?
HOW TO MAKE SELF RISING FLOUR
- 1 cup flour
- 1 1/2 teaspoon baking powder
- 1/2 teaspoon salt
- Mix all of the ingredients and store in a container until ready to use.
Hi, my name is Shobee. Welcome to The Skinny Pot, where we cook Easy Recipes from the available ingredients from our pantry and fridge! We’re your go-to source for simple and delicious recipes that make the most of what you already have at home. Talk about the pantry challenge. Read more...