This Spam Kimchi Fried Rice is a Korean favorite. Add 0ne cup of Kimchi with juice and fried spam to make this meal a Korean choice, and mine too.
For more Korean Recipe:
- Korean Fish Cake
- Korean cream cheese garlic bread
- Easy Beef Bulgogi
- Air Fryer Korean Beef Bowl
- Best Homemade Kimchi Recipe
SPAM KIMCHI FRIED RICE RECIPE
When I was in college, we had several Korean international students in my neighboring area. They tend to congregate among themselves and do their own thing. They stayed quiet, but their success academically amazed me. They were just brilliant- they always made it to the top of the class each semester. I did not make Korean friends, but my curiosity about Korean culture has continued since then. I regretted that I did not travel to Korea when I lived in the Philippines; since it was a short four-hour flight.
Twenty-five years later, My curiosity and interest in Korea did not fade. I watch Korean shows and Korean food channels, and eat Kimchi Stew, and add Kimchi to my fried rice. I always have Kimchi and Spam at home, so I decided to make it too.
This recipe is simple to make and made only of 5 ingredients. So let’s make this.
INGREDIENTS
- Spam
- onion
- Kimchi with juice included
- Green onions
- Rice
- Sesame oil
HOW TO MAKE IT
- Slice Spam into cubes and set aside. Chop the green onion and onion into small pieces.
- Heat one tablespoon of sesame oil and add Spam. Fry Spam until brown in all sides. Push the Spam on the side of the skillet.
- Sautee’ the onions until transparent and mix with the Spam.
- Add 1/2 cup of Kimchi and gently toss.
- Add half of the green onion and toss.
- Add 2 cups of rice and mix the ingredients until the rice is coated with the Kimchi. Garnish the fried rice with sesame seeds and serve immediately.
HOW TO STORE:
If by chance there’s leftover, which I doubt, store the fried rice in a sealed container and store in the fridge. You can freeze it too in a ziploc or a sealed container.
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SPAM KIMCHI FRIED RICE
This Spam Kimchi Fried Rice is a Korean favorite. Add 0ne cup of Kimchi with juice and fried spam make this meal a Korean choicePrint Pin RateServings: 5 servingsEquipment
- Skillet
Ingredients
- 14 oz Spam
- 1/4 cup onion finely chopped
- 1/2 cup Kimchi include the juice
- 1/4 cup green onion finely chopped, divided
- 2 cups rice cold
- 1 tablespoon sesame oil
- sesame seed to garnish
Basmati Rice Recipe
- 2 cups Basmati Rice
- 2 1/4 cups water
Instructions
- Slice Spam into cubes and set aside. Chop the green onion and onion into small pieces.
- Heat one tablespoon of sesame oil and add Spam. Fry Spam until brown in all sides. Push the Spam on the side of the skillet.
- Sautee’ the onions until transparent and mix with the Spam.
- Add the Kimchi and gently toss.
- Add the green onion and toss. Garnish the fried rice with sesame seed and serve immediately.
- Add the rice and mix the ingredients until the rice is coated with the Kimchi.
- Garnish with sesame seeds and remaining green onion.
How do you Cook Rice in the Instant Pot
- I don't rinse my rice. But if you prefer to rinse it, rinse it until the water is clear, and make sure that you drain the water completely using a strainer.
- After rinsing the Basmati rice, place it in the inner pot and set it to the base. Cover it with the pressure cooker lid and push the pressure cooker button setting. Set the pressure to HI and set the timer to seven minutes
Video
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Welcome!
Hi, my name is Shobee. Welcome to The Skinny Pot, where we cook Easy Recipes from the available ingredients from our pantry and fridge! We’re your go-to source for simple and delicious recipes that make the most of what you already have at home. Talk about the pantry challenge. Read more...
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