This is a very easy Pork Back Rib recipe. Plus this version is for busy moms like you and me.Here is a secret, I boiled the ribs again just like the previous rib recipe I made. I read that you don’t boil your ribs as it will lose its flavor; you know what, I do not believe it. And those who said that are those types of cook who has a lot of time in their hands, but you and I do not have that time, so let’s boil our ribs! And another fact, this Baby Pork Rib is flavorful and the sauce is made of only of 3 ingredients yet it is bursting with mix of saltiness and sweet flavors and heat.
What I did with the ribs is that, I crock pot it last Monday for 6 hours at low, then I removed it from the crock pot. I set aside the soup /or broth, refrigerate or freeze it for the next recipe which I will soon share with you. I did not have time to bake the ribs right away so, I put it in a container with the plan of baking it on my day off and today is that day... Enjoy it too as much as we do.
- 2.67 lbs Baby Back Pork Ribs
- 1 tablespoon salt
- 1 tablespoon ground pepper
- water
- SAUCE:
- ⅓ cup Ketchup
- ½ cup Hoisin Sauce
- 1/ 2 tablespoons Sriracha Hot Chili Sauce ( you can use the mild one)
- Place the whole ribs in a large crock pot and add in water to cover the meat. Add pepper and salt and crock pot for 6 hours at low. Set aside the broth and refrigerate it or freeze it for the next recipe we will make. Then, if you are not ready to cook the ribs,just like I am, place in a large Ziploc and refrigerate (still very delicious but a bit dry).
- TO COOK RIBS:
- Rub sauce onto the ribs and place the ribs in the tin foil and seal it. Pre heat oven at 375 and and bake for 30 minutes.
- FOR THE SAUCE
- mix all ingredients and rub into the cooked ribs. Put sauce in the container and place leftover sauce in the fridge and reserve for next use.
My family definitely cannot say no to ribs and these ones look incredible!!
Thank you...
YUM! This sounds delicius! Gotta try this before bbq season is over. 🙂
Yes, you should, and I hope you'll like it.
I'm a busy mom too, so I can totally relate. Love the crockpot idea!
Crock pot is the savior for busy moms like us, right?
Yummy! I love the crock pot recipe. That is very do able and looks fabulous!
I love crock pot too, it lessens the stress of cooking.
Pre-cooking them in the crock pot is such a great time-saving idea! Thanks for the tip!
Yup, crock pot is the best way to go for the busy moms like us.
There's nothing better than a good BBQ rib! These look amazing, and the sauce seems so easy 🙂 YUM
Indeed the sauce of this ribs is just too easy to be so good.
this sauce sounds great, thanks for sharing!
You are welcome.
Gosh these look sinful! I can polish them off in one sitting, but I wouldn't mind leftovers 🙂
Hahaha. Left overs fort his ribs is perfect for pack lunch.
Oh my! My grandchildren are going to be all over these ribs. They look amazing.
My kids love this ribs too.
Great end of summer recipe - love the simplicity of the BBQ sauce!
SO true and the BBQ sauce is indeed very simple.
these look 'fall off the bone' finger lickin' good!!
So soft from pre cooking..
If I could eat bbq ribs on a daily basis I would, I just love them so much, when we travel South I always get my fix.
It is so good but very sinful...
Yum! I could go for a rack right now!
Thank you.
What a great way to make ribs easily! They look delicious
Thank you.
I LOVE Oven Ribs! They are so amazing! Your sauce sounds delicious too! I'm not going to like. In the summer, I like to finish them off on the grill!
You are right oven ribs are the best specially when it is old outside and when you do not have a grill but if there is a choice to grill, grill it is.
My husband and I love new rib recipes and this is one mix we haven't ever tried! Sweet heat is a great combo!
I love short cuts that do not sacrifice the flavors of the dish ! I feel the same about browning the meat for a stew. I actually compared the flavors and textures and nothing's different, except a healthier version of a meal when I did not brown the meat. Way to Go !
Short cuts for this ribs are easy for busy moms...
These ribs look amazing and only 3 ingredients in your sauce makes it even quick and easy! Thank you!
Yup,the sauce is so good. And it is also applicable with other meats.
I think I actually tasted these ribs off the screen because your photography is to effective! I am a huge rib fan, this looks so good!
I thought the photos were great too,but it got rejected in Foodgawker
Looks delicious; I have a colleague who would be all over these ribs. 🙂
Thank you.
Oh my goodness do this look perfect! I need these for dinner tonight! Yum!
We had this ribs so many times, got worried about the cholesterol now.
That's a nice, easy and very flavorful sauce that would work for other proteins, too. I enjoyed reading your method where you cook ahead and finish the ribs in the oven. I think that would work well for a small family like mine because I could cut the ribs into meal sized portions and freeze them until it's time for some saucy goodness.
That is a very good idea, I have not choice but to this, because I am just too busy and tired when I come home from work. Before though, I cook my ribs right away-no boiling but now, I am scrunch with time. Most of the time, I prepare my ingredients on my day off and freeze them then cook on my day off.
These ribs look so good and juicy! I know what I am making next weekend 🙂 Thanks for sharing it!
They are super delicious and juicy if you cook it right away when you remove from the crock pot, rub with the sauce, wrap in the foil and bake...
Ribs are my absolute favourite, this recipes looks amazing. I want to make it right now.
Thank you. They are our family favourite too. You should see how many time we eat ribs in a month.
It looks so good and perfectly juicy!
They are really good,the sauce took the cake.
Thes ribs look so tender and moist. I love that the sauce is only 3 ingredients too!
It is really easy 🙂 and I pre soft the ribs coz I have no time to wait for another hour for it to cook when I come from work.
I always cave and buy the pre-made ribs at the store. You're giving me the motivation to try these on my own! So simple and yummy. 🙂
I did buy my ribs before until I bought one that felt like a rubber...not again
Um, yea. Are you trying to make us starving?! Great, great recipe.
Thank you,Derek.
This looks so messy...but the in your face with the deliciousness kind of messy...and simple sauces are the best!
Yup, it is messy but really good. I agree simple home made sauce are the best.
Oh, now I have to go buy a rack of rib... These look delicious!
Thank you, Chris.
I love how easy these look to make. We love ribs around here so I will be trying these soon.
They are really easy to make.
We love baby back ribs and where was this recipe when I needed it a couple days ago (I was out of BBQ sauce and the chicken was on the grill). Looks delicious!
Bummer. You can try this ribs on Labor Day weekend.
I have never made ribs before. I just love how simple you made these look!!
It is really simple Pork Rib and Sauce recipe,to save time.
It is really simple Pork Rib and Sauce recipe,to save time.
These look amazing - I'd love a plate for lunch, and then for dinner... Again.
There is no limit to this Pork Ribs but the doctor's order.
Sure looks hot and spicy and I suspect your sauce will be good on pretty much any meat.
Yup, I used this sauce with Chicken Drumstick too and really good.
Our kids love ribs and these look easy and sinfully delish!
oops, this sauce has spice on it, just make your own adjustments when you try this recipe.
That sauce is what we call 'finger lickin' good'...seriously, I'm dying over here
Hahaha. Yup the sauce is a mixture of heat,bit salty and a little sweet.